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Listed by Joshua Do • ReeceNichols - Overland Park
$ 750,000
Est. payment | /mo
0.47 Acres Lot
$ 750,000
Est. payment | /mo
0.47 Acres Lot
Key Details
Property Type Commercial
Sub Type Retail
Listing Status Active
Purchase Type For Sale
MLS Listing ID 2633695
Year Built 1965
Annual Tax Amount $11,621
Lot Size 0.470 Acres
Acres 0.47
Property Sub-Type Retail
Source hmls
Property Description
TURNKEY 2ND GEN RESTAURANT! A rare opportunity to acquire a well-established, freestanding restaurant property in Kansas City, Kansas. Situated on approximately 0.47 acres, the property offers excellent visibility and approximately 145 feet of frontage along South 34th Street. The 3,073-square-foot building has been designed for efficient food-service operations, making it an attractive option for an owner-user, operator, or investor seeking a restaurant facility.
As a 2nd generation restaurant space, the property provides significant savings in construction costs, permitting, and setup compared with building out a restaurant from the ground up. The existing layout includes a functional dining area, service counter, commercial kitchen, food preparation and storage areas, restrooms, on-site parking, and an outdoor patio with built-in tables that expands seating capacity and enhances the customer experience.
The commercial kitchen includes valuable infrastructure and equipment, including a commercial exhaust hood, deep fryers, grease trap, walk-in refrigerator, freezer, stacked convection ovens, dish machine, stainless-steel prep and work tables, and a built-in smoker/pit positioned beneath a dedicated exhaust hood. These existing improvements allow a new operator to transition into the space more efficiently and begin operations with less upfront investment.
The property is well suited for a variety of restaurant and food-service concepts, including barbecue, American, Mexican, Asian, breakfast, café, bakery, catering, takeout, delivery, ghost kitchen, commissary kitchen, or other specialty food operations. Its freestanding configuration, street frontage, kitchen infrastructure, patio area, and flexible layout create a compelling opportunity for an operator looking to establish or expand a business in the Kansas City market.
As a 2nd generation restaurant space, the property provides significant savings in construction costs, permitting, and setup compared with building out a restaurant from the ground up. The existing layout includes a functional dining area, service counter, commercial kitchen, food preparation and storage areas, restrooms, on-site parking, and an outdoor patio with built-in tables that expands seating capacity and enhances the customer experience.
The commercial kitchen includes valuable infrastructure and equipment, including a commercial exhaust hood, deep fryers, grease trap, walk-in refrigerator, freezer, stacked convection ovens, dish machine, stainless-steel prep and work tables, and a built-in smoker/pit positioned beneath a dedicated exhaust hood. These existing improvements allow a new operator to transition into the space more efficiently and begin operations with less upfront investment.
The property is well suited for a variety of restaurant and food-service concepts, including barbecue, American, Mexican, Asian, breakfast, café, bakery, catering, takeout, delivery, ghost kitchen, commissary kitchen, or other specialty food operations. Its freestanding configuration, street frontage, kitchen infrastructure, patio area, and flexible layout create a compelling opportunity for an operator looking to establish or expand a business in the Kansas City market.
Location
State KS
County Wyandotte
Zoning C1
Interior
Interior Features Storage, Public Restroom, Refrigerator Facility
Fireplace N
Exterior
Exterior Feature Building Sign
Utilities Available Electricity Available, Natural Gas Available, Sewer Available, Water Available
Building
Story 1
Others
Acceptable Financing Cash, Conventional
Listing Terms Cash, Conventional
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